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Die “prise de mousse“ erfolgt bei niedriger Temperatur in Druckbehältern
and slightly reductive/flinty
100% Sangiovese Grosso
The wine sports a developed fruit side that contrasts nicely against the spice and tobacco-like tones that come thanks to 18 months in French barrique and six months in botte
potent wine
2017 Barolo Cannubi E. Pira & Figli Chiara Boschis Rhône-Nord Die “prise de mousse“ erfolgtParker Monica Larner 95, 2024 2045, Chiara Boschis is a historic proponent of organic farming, and she lobbied to make the entire Cannubi cru a certified organic vineyard. Her 2017 Barolo Cannubi shows terrific balance and clean intensity in a vintage that presented quite a few challenges across the appellation due to the heat and drought, along with other issues such as an unexpected frost in April, but that caused the biggest damage to the lowest
US$ 176.91
US$ 40.00
