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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Performance & Care
Weight: 44 g
Best For: High-speed prep where food release is critical (potatoes
making it suitable for both professionals and home cooks
made out of high carbon steel
Sheath / Saya for Kengata Gyuto Japanese Knife Size:190 mm Performance & CareThe best way to protect your knife is a sheath (Saya) from moisture damage in a drawer or during transport. Japanese knives and Saya are slightly different in thickness and length. It is made from magnolia wood. Please note: This item is handmade from wood which fits the knife. There is no guarantee to match your knife. We highly recommend purchasing our Kengata Gyuto knife so we make sure the sheath and the knife are fitted. We do not accept returns
