Sauska, Blanc de Blancs, NV (Case) Chateauneuf-du-Pape matured and bottled on the

matured and bottled on the Isle of Raasay

Deep and dark in appearance

This wine has an extremely intense nose dominated by citrus aromas of lime

is a beautifully complex

We use the aromatic and menthol-rich Menthe Mitcham variety of peppermint for our liqueur

Sauska, Blanc de Blancs, NV (Case) Chateauneuf-du-Pape matured and bottled on theExciting chalky minerality with juicy golden apple and William pear aromas and a slightly salty finish familiar from the volcanic Tokaj soil. Refreshing and creamy, with a brioche crust and salty lemon and fennel tones. Long and mineral finish with vibrantly fresh, crystal clear acidity. This champagne was and remains a real passion project for us. It is extremely exciting that last year's ratio of 2 3 Chardonnay to 1 3 Furmint has been reversed,