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sustainable
As opposed to the big and bold 'Aussie' wine this is a well-balanced textural Chardonnay fermented with natural yeast and minimal intervention
salted toffee and truffle hints
Figeac and La Conseillante in Pomerol
this is like a wild psychedelic version of white Burgundy
Quinta Milu, Ribera del Duero 2024 Contra Costa sustainableHere we have a fresher more rustic wine to enjoy, in contrast to the powerful oaked red wines that Ribera del Duero is best known for. Winemaker Germn Blanco makes his elegant, fruit forward wines using foot treading, fermentations with native yeasts, and minimal intervention to allow the Tinto del Pais (Tempranillo) purity of fruit take prominence. Vines are located at around 900m altitude on clay and limestone, and Germn farms organically.
