Miyabi Birchwood SG2 Paring Knife, 4.5-in Mandoline Slicers & Parts A multi-purpose knife treasured by

A multi-purpose knife treasured by Japanese master chefs

Juice from 1 lime

Oyster and mussels can be easily broken open with the sturdy stainless steel blade of the oyster knife

Saute Pan with Lid

The apex of the handle naturally accommodates the fingers and the hand does not tire while cutting

Miyabi Birchwood SG2 Paring Knife, 4.5-in Mandoline Slicers & Parts A multi-purpose knife treasured byTop of the line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice hardening process locks in the long lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added