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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
the honey process involves de-pulping freshly harvested cherries and placing them on drying beds to begin fermenting with leftover pulp and sticky mucilage still clinging to the parchment
and the final cherries to be collected in early October
Our roast of the previous harvest received 95 Points from Coffee Review in November 2023
Designated as a biosphere reserve in 2011
Peru | Lima MWP Decaf (2 pouches): Medium-dark roast with notes of semi-sweet chocolate
Hario Buono Drip Kettle Signature Blend the honey process involves de-pulpingThe V60 Buono Drip Kettle is a Hario staple and its iconic shape is recognized around the world. The kettle's slim spout makes it easy to control the amount and speed of the hot water being poured, perfect for manual coffee brewing. Details Size: 295mm W 144mm D 130mm H Practical Capacity: 600ml Materials: Body & Lid: Stainless Steel. Handle & Knob: Phenol Resin.
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