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butterscotch
Ocho anejo tequila is the result of un-parrelled attention to detail in every step of the production process
BARREL: Half of the run was stored in French oak
aged cheese
and fruits
Dixeebe Pulquero Edition #2 Mezcal (375ml / 49%) $600-$699 butterscotchDixeebe Pulquero is produced by Valentin Cortes in Santiago Matatlan, Oaxaca. The maguey Pulquero used in this mezcal are cooked in an underground pit oven, milled by tahona, and double distilled in a copper still. Only 660 bottles produced world wide. Only 36 allocated to Australia. Dixeebe Mezcal (pronounced dee sh bay) is a project from Asis Cortes and his father, Valentin Cortes. Their family has been producing mezcal in the Santiago Matatln
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