APRICOT Balsamic Vinegar (White) biocharger and black pepper flavors

and black pepper flavors

Capers are the flower buds of a native Mediterranean bush that grows in the mountains of Tunisia

this single-varietal gem comes from honey harvested from the forests of black locust trees that grow from Northern Italy to Ukraine

It defines clean eating flavors and aroma in both texture and taste

4oz each -Raw

APRICOT Balsamic Vinegar (White) biocharger and black pepper flavorsThis Apricot is both sweet and tart with an intensely aromatic flavor of fresh fruit picked from the tree. Great with grilled chicken, fish, salads, over fresh fruit, and grilled peaches. Use with our fresh Blood Orange, Tuscan Herb, Garlic, Lemon, Basil or Herbs de Provence olive oils for a fantastic marinade, dressing or finish to any meat.