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chocolate sticky date pudding and liquored cherry undertones
wild fermentation in seasoned French oak barriques
making this whisky a significant addition to any collection
This wine captures the essence of its prestigious region
and mellow character
Mouzon Leroux L'Ascendant Solera NV (Base 19) 750ml PROMO8 chocolate sticky date pudding andDisgorged in March 2021 with 1. 5 grams per liter dosage, Mouzon's latest NV Extra Brut L'ascendant Solera is based on the 2016 vintage, complemented by 50% reserve wines drawn from a solera established in 2010. Exhibiting aromas of citrus oil, crisp green orchard fruit, nashi pear, macadamia nuts and nougat, it's medium to full bodied, seamless and fleshy, with fine depth at the core, racy acids and a long, mineral finish. This has turned out very
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