Dry Aged Flat Iron Steak Chicken This cut is considered by

This cut is considered by many to be the best-tasting cut on the cow that can be grilled or seared

Indulge in the authentic Italian flavor of our Beef Mild Italian Sausage

and Chicken cuts at an affordable price

The perfect way to try out some of our best and most desired cuts from our Dry-Aged Angus Beef

Each package has 1 beef tongue and is ~2

Dry Aged Flat Iron Steak Chicken This cut is considered byOur Flat Iron Steak is extremely tender, well marbled, and packed with beefy flavor. This savory steak is taken from the shoulder of the cow and is great for grilling, pan searing, or baking in the oven. 100% pasture raised beef, dry aged for 21 28 days. All beef is grass fed and non gmo grain finished in our pastures at Maranatha Farms.