8 Kruger, Jessica S., and Daniel J
In addition, smokers are more likely to consume ultra-processed meals even after adjustment for socioeconomic status and body mass index 48 , and a survey-based study in Korea also found that adolescent smokers consumed more fast food than their nonsmoker counterparts 49
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When examined by subgroups (exclusive regular cigarette smokers, dual smokers, or exclusive slim cigarette smokers), all were found to perceive slim cigarettes as significantly less harmful than regular cigarettes: the risk ratings for the two products were 7.3 vs
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