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Beaujolais In My Blood: Growing Up Gay and Well-Fed in a Family-Run French Restaurant -- Eric Neil Pitsenbarger, Paperback Mark Manning Author: Albert Nolan Op

SKU: 86746266915

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Author: Albert Nolan Op

award winning journalist and author Tom Wilber pieces together the largely forgotten story of the bomber

Bring home San Francisco's favorite French bakery

a National Book Award finalist

Track: 3 - Drum Solo

Beaujolais In My Blood: Growing Up Gay and Well-Fed in a Family-Run French Restaurant -- Eric Neil Pitsenbarger, Paperback Mark Manning Author: Albert Nolan OpAgainst the backdrop of immense cultural shift in the late 1960s, in the unique setting of Mendocino, California, here is a poignant telling of what it was like for a closeted gay kid working and living in a family run French restaurant. Frequented by eccentric locals, tourists, and movie stars, Cafe Beaujolais became a local landmark. And though it has seen several incarnations, it remains the standard for fine dining on the Northern California

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