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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
then share with your friends
Double-needle stitched sleeves and bottom hem
Aromas of dark brown sugar
Since Padre Joe’s reassignment and departure from Villa Loyola in late 2019
the cherries are depulped and moved to Don Benjie's indoor drying facility (a
La Angostura MWP Decaf Signature Blend then share with your friendsA smooth, flavorful Mountain Water Process decaf with aromas of cherry cola and praline. Notes of toasted pecan, butter toffee, and date are buoyed by navel orange acidity, with rich fudge and a hint of licorice in the aftertaste. Details Producer: Multiple Farm: Smallholders surrounding La Angostura Region: Chiapas Altitude: 1,500 1,800 masl Varietal: Bourbon, Typica, Caturra, Mundo Novo Process: Washed, Mountain Water Process Roast: Light Medium
