Rock Hill Farms Single Barrel Bourbon new arrivals Notes of green apple and

Notes of green apple and citrus

all supported by medium-grained tannins and fresh acidity

but fueled by the evolved needs of the modern palate

The palate offers a lush mouthfeel with flavors of stone fruit and strawberry with a cool minerality on the finish

Pappy Van Winkle 23 Year: Only the most careful and expensive distilling method can be used to create a whiskey as special as this one

Rock Hill Farms Single Barrel Bourbon new arrivals Notes of green apple andSeductive aromatic notes of toasted walnut, dried red fruits, spice, cocoa and marshmallow. Flavors of dark chocolate, chocolate covered almond, coffee, tobacco and dark caramel. The finish is smooth, silky, toffee sweet and honeyed.