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Tiipoi believes that there is more to Indian design than just sticking an elephant on it
and is not exact
it makes a super velvety cup of cocoa
OG kulhads are an alternative to plastic cups at roadside chai stalls
Biryani is a celebration of aromatic
Wild Heimang Sumac chilli Tiipoi believes that there isGrown wild and foraged by the Ningthi village in the Ukhrul hills, this sundried and hand pounded Heimang or Chinese Sumac is sourced for us by our friends at Hillwild. Sumac is used as a tangy, flavorful souring agent when fresh lemons aren't in season, and may also ease digestion.
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