Domaine Joel Delaunay 'Casca Maceration de Soif' Vin Orange Grape Variety_Riesling Small batch and hand-crafted from

Small batch and hand-crafted from a secret family recipe

Eye:Bright lemon colour with greenish highlights

Gentle pressing with fermentation in stainless steel at controlled temperatures

It typically exhibits crisp apple and pear fruit aromas with floral overtones

Kirstie McCallum selected a combination of ex Bourbon and Sherry casks which were then matured in full

Domaine Joel Delaunay 'Casca Maceration de Soif' Vin Orange Grape Variety_Riesling Small batch and hand-crafted fromThe ripe Sauvignon Blanc grapes underwent a 15 day maceration on the skins in stainless steel tanks, in order to extract the aromas, flavours and delicate tannins that are typical of this wine. The must was then fermented on its skins without temperature control and very few pump overs. Following racking, the wine was aged for between 3 and 12 months on its fine lees, with no lees stirring. This wine is deep orange hued in colour and reveals bold