Our mezcal is double distilled in traditional stills by Maestro Mezcalero Fransisco de los Ángeles
first bottled in 1870 by Maurice Hennessy for family and friends
Such infusions are then blended together according a Luxardo Family original recipe before being filtered and bottled
Martell's distillation signature process - free of impurities - leave it open to absorbing the rich aromatic tones from the bourbon cask
Each sip reveals a symphony of notes
Heaven's Door Decade Series Release #03: Double Barrel Whiskey rye Our mezcal is double distilledA limited release Double Barrel Whiskey. Crafted from a distinct blend of aged straight bourbon and rye whiskeys, finished in new toasted Radoux barrels. Remarkable depth, complexity, and finish. This exquisite blend comprises 12% 2012 new oak finished Tennessee Bourbon, providing a robust foundation, complemented by 83% 2011 new oak finished Tennessee Bourbon, adding depth and character. To enhance complexity, 2% 2013 sherry oak finished Indiana rye