Auntie's House Hot Sauce Hot Sauce winner of several awards for

winner of several awards for its palate-pleasing

and dressings

Made with white wine vinegar

- scrupulous in clearly differentiating various oils based on their geographical provenance and hence taste

Pairs well with pheasant

Auntie's House Hot Sauce Hot Sauce winner of several awards forAuntie's House Hot Sauce The sweet one but don't mistake sweet for soft. Peaches and apricot in syrup lay down a jammy, orchard ripe base, then banana and serrano peppers walk in behind it with a slow, building warmth. Apple cider vinegar and lime keep the whole thing bright instead of cloying, while Worcestershire and garlic pull it toward something savory and grown. This is the bottle for grilled pork, wings, roasted carrots, and anything coming off