Diplôme Dry Gin KISS and craftsmanship

and craftsmanship

We’re working closely with Texas A&M University Department of Soil and Crop Sciences to maximize and develop crops specific to our climate and growing conditions

meaning that it's closely related to Arroqueño and Coyote

TASTE – A rich texture feels like honey as it slowly builds the flavour of the sweet mellow oak

We’ll leave that up to you

Diplôme Dry Gin KISS and craftsmanshipUsing a traditional processes Diplme Dry Gin is made from a selection of the finest natural botanical. Amongst these, genever berries, coriander, whole lemons, orange peel, angelica, iris root, saffron as well as fennel seed. After macerating in pure neutral alcohol, the aromas are slowly distilled inside of a small Pot Still called bain marie . This method gives Diplme Dry Gin its fully round, rich taste, while keeping great freshness. Exceptionally