Standing Stone American Wagyu T Bone Cypress The Marinade: This steak loves

The Marinade: This steak loves acid (lime juice

Sourced from trusted waters and handled with care

💡 The Chef’s Method: Respect the fat content

rich-colored flesh with a delicate

Languedoc-Roussillon

Standing Stone American Wagyu T Bone Cypress The Marinade: This steak lovesStanding Stone American Wagyu T Bone Steak (Avg Weight 1. 2 1. 5 lbs) The "Icon" Two Legendary Steaks, Elevated by Wagyu Genetics. It is the classic steakhouse debate: Strip or Filet? The T Bone solves it. Sourced from our partners at North Georgia Meat Company (NGM), this cut features two distinct muscles separated by the signature T shaped lumbar bone. On the larger side, you have the bold, beefy New York Strip; on the smaller side, the delicate