Ki No Bi Kyoto Dry Gin 1.8L kana and is formulated by one

and is formulated by one of the world’s best bartenders to ensure that your drink is as good as a drink at the leading cocktail bars

Neat or with a single ice cube

where notes of apple and mild spices begin to pick up

orange slices

The nose is filled with the scents of honey

Ki No Bi Kyoto Dry Gin 1.8L kana and is formulated by oneFirst Japanese gin, made in KyotoKI NO BI (The Beauty of the Seasons) is inspired by tradition and is distilled, blended and bottled in Kyoto. Our gin is made in a recognisably dry style, but with a distinct Japanese accent. KI NO BI Kyoto Dry Gin is created with Japanese botanicals such as yellow yuzu from the north of Kyoto Prefecture, hinoki wood chips (Japanese cypress), bamboo, gyokuro tea from the Uji region and green sansh (Japanese peppercorn)