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and rich aroma
- Gongfu-style brewing: 5 g of tea leaves per 100 ml water
indigenous peoples have harvested these emerald leaves to create a drink celebrated for its natural energy boost and cultural significance
Let the balance of flavors and the touch of nature's grace transport you to a world where every sip is a celebration of elegance and freshness
With expertise honed through time
Matcha Okumidori Ceremonial Grade Size:50 g and rich aromaDive into the world of the Japanese tea with this exceptional 2025 harvest Okumidori matcha. Produced in one of Japans most distinguished tea growing areas, Kagoshima, this ceremonial grade matcha stands out for its superior flavor and vibrant green color. The Region Kagoshima is located in the southernmost part of Kyushu Island and is renowned for its high quality tea, alongside Uji and Shizuoka. The regions warm southern climate enhances the flavour
