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depth of flavor and complexity — these are the hallmarks of his wines
This displays textures of pure silk with a lifted and finessed feel
We love the mineral driven Sauvignon Blancs of France’s Loire Valley and have long hoped we would find a site here in California that could grow Sauvignon Blanc that leaned in that direction
Founded in the mid-16th century
chaptalization
Mijenta Gran Reserva Tequila Anejo, Jalisco, Mexico Sémillion depth of flavor and complexityMIJENTA IS AN AWARD WINNING, SUSTAINABLE TEQUILA FROM THE HIGHLANDS OF JALISCO THAT CELEBRATES THE TRADITIONS OF MEXICAN CULTURE AND EMBODIES THE BEST OF THE LAND AND ITS PEOPLE. Using only the best ingredients and a meticulous process, we are inspired by a vision of what tequila should be: complex, balanced and gastronomic. Aged for approximately 18 months in four bespoke casks American white oak, French oak, acacia and cherry resulting in a complex,
